The Brown Blend



Guatemala, Brazil

Tasting Profile:

Caramel, Dark Chocolate and Baked Apple

Roasting Profile:

Dark Roast



Representing rich brown soils, this blend brings together Rwanda and Brazil. This coffee blend is unique on its own as the idea comes from one casual conversation between our Coffee Producer and Roaster. Their objective; create a complex, medium dark roast. After many tries, and a lot more cupping, we have curated The Brown Blend. We recommend enjoying this blend with desserts!

Origin: Rwanda, Brazil

Danau Coffee Series

Danau comes from Takengon’s infamous lake situated in Central Aceh called, Danau Laut Tawar. As this lake is the spot for recreational activities for our community and tourism, it symbolises a place where people get together to enjoy a cup of Gayo Coffee.

Weight 0.5 kg

Whole Bean, Ground Coffee

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The Brown Blend
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The Brown Blend