Ingredients: Dark Chocolate, Sugar, Cocoa Powder, Emulsifier, Roasted Coffee
Allergen Information: Contains Soy, Produced in a facility that processes Milk, Nuts and Sesame Seed.
Made and roasted in Malaysia
Did you know?
Wet Hulled Processed Coffee or also famously known as Giling Basah is a process that usually involves a traditional method of depulping and is then left to ferment for at least 24 hours before drying the beans under the sun. Giling Basah Coffee usually has earthy notes to it which is the staple flavour of your Indonesian Coffee Beans. Hence why we pair this process with dark cocoa.